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Culinary Manager

Exciting opportunity for a Culinary Manager or Executive Chef.
Looking for talented candidates with experience in polished-casual to upscale dining.
Join this well-known national brand that focuses on from-scratch recipes, fresh, quality ingredients and an ever-evolving menu.
Individuals with high-volume experience ($3 Million+ in sales), stable job history and professionalism will be considered for these positions.
Candidates should have held a similar position for at least 3 years.
-Culinary or Hospitality Degrees Preferred-Solid Financial and Cost Control Experience-Achievable Bonus Potential and Great Benefits-Development Potential to GM Level

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